This "yogurt " is so sweet and yummy ! My little princess is a yogurt lover and I only let her have an organic grass fed yogurt on a rare occasion so we have been experimenting with vegan options so she can have it whenever she likes ! She loves it for breakfast especially with granola . This recipe is super versatile so you can flavor it and use it in any way that you like best ! You can make it the night before to make breakfast time a cinch! I hope you enjoy it as much as we do !
Ingredients :
(serves 2)
2/3 cup of raw cashews
1 organic peach pitted ( I leave the skin right on )
1 capful of organic vanilla extract
1/2 teaspoon of local raw honey
Feel free to use a pear , apple , plums , or berries (3/4 cup) to change it up ! Get creative !
Directions:
Put the cashews in a food processor and process until they have a powder like consistency.
Add the rest of the ingredients and process until smooth and creamy !
Top any way you like ! You could use granola , fruit and nuts or dried fruits !
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Maria Martin
Certified Integrative Nutrition Health Coach
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